Fine Dining Line Cook

The Baronette Renaissance Detroit-Novi Hotel
Novi, MI

Description

We are seeking passionate and skilled Fine Dining Cooks to join our culinary team at Toasted Oak Grill & Market.

In this role, you will craft exquisite dishes with precision and creativity, ensuring every plate meets our high standards of quality and presentation. Your expertise will contribute to creating an unforgettable dining experience for our guests, emphasizing food safety, innovative menu planning, and culinary excellence.

Duties

• Prepare and cook a variety of dishes with attention to detail, including techniques such as poaching, braising, grilling, and food production.
• Maintain strict adherence to food safety sanitizing procedures and food handling regulations to ensure a safe dining environment.
• Collaborate with the kitchen team to deliver high-volume production while maintaining quality standards.
• Execute precise food preparation tasks such as knife skills, food portioning, and plating for presentation excellence.
• Support catering events and special functions by preparing large quantities of meals efficiently.
• Ensure cleanliness and organization of the kitchen area in compliance with health codes and safety protocols.

Skills

• Proven experience in fine dining restaurant kitchens or similar high-end culinary environments.
• Strong knowledge of food safety management and sanitizing procedures.
• Expertise in various cooking techniques including poaching, braising, grilling, and food service experience.
• Excellent knife skills and proficiency in meal preparation and food handling.
• Ability to work efficiently under pressure while maintaining attention to detail in a fast-paced setting.

Join us to elevate your culinary career by creating extraordinary dishes that delight our guests’ senses!

Here are some reasons our associates like working for us:

We offer competitive wages. Full-time associates are eligible to participate in a comprehensive benefit package, which includes medical/dental/vision plans, free life insurance, free short-term disability, same day pay, LT disability options, 401K options, tuition assistance, discounted room rates at managed hotels, plus training & development and career advancement opportunities.

Our culture is based on our five Cornerstones, and they are what we consider our foundation: Quality, Integrity, Community, Profitability, and Fun. It’s important to us to provide a great work environment for our associates and we strive to hire the BEST associates in the market.

Our “Associate First” culture supports and inspires personal development. Join us as a Chef and bring your culinary expertise to life in an energetic environment that values innovation, teamwork, and exceptional service.

If you are seeking a position where you can grow and be a part of a fun team, this job may be your answer. We are proud to be an EEO employer M/F/D/V. We maintain a drug-free workplace.

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.