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Food Runner
(Chefs/Kitchen)
Wyndham Grand Jupiter is seeking a positive, energetic, and service-driven Food Runner to deliver exceptional guest experiences throughout our hotel. This fast-paced role supports in-room dining and multiple food & beverage outlets by taking guest orders, expediting food from the kitchen, and personally delivering orders with warmth and accuracy.
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Banquet Setup
(Catering/Banquet)
If you excel in a fast paced environment where every day is different and you are energized with a passion to please others. Your sharp eye for detail quickly spots when something’s amiss and when guests have need. A valued team member who smoothly handles the difficult and unexpected, you “get” that your contribution is vital to the event’s success.
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Reservations Agent
(Guest Services)
As a Reservation Agent with the Wyndham Grand Jupiter, you will be the voice of the hotel, providing courteous and professional service to guests while supporting front office and room service operations. Your role ensures smooth communication, accurate information, and exceptional guest experiences.
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Guest Services Supervisor
(Guest Services)
We are looking for a team member that has a passion to serve others! Working at the front desk means you are at the hub of the hotel with the most interaction with our guests as the front desk supervisor you are the one that brings this group to a cohesive team focused on providing our guests excellent service.
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Guest Service Agent
(Guest Services)
We are looking for people that have a passion to serve others! Working at the front desk means you are at the hub of the hotel with the most interaction with our guests. Your role is key to the overall experience the guest will have. Your keen sense of being proactive, responsive and caring will make all the difference. If you enjoy engaging with others and have a winning personality and high sense of responsibility – this role is perfect for you!
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Ski Lodge Cocktail Server
(Food & Beverage)
The Harbourside Holiday bar is back and we are looking for people that have a passion to serve others! If you enjoy engaging with others, have a winning personality and high sense of responsibility – this role is perfect for you! Enjoy giving our guests a sense of holiday cheer in our ski lodge themed pop-up bar!
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Food and Beverage Supervisor
(Food & Beverage)
We are looking for people that have a passion to serve others! In this role you will oversee our Lobby Lounge Bar in the evening. Ensuring guests have a memorable experience while supporting our team members. The ideal candidate must have experience in a supervisory type position within full service restaurants. Experience in an upscale cocktail lounge preferred. Micros experience is a plus.
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Banquet Server
(Catering/Banquet)
As a Banquet Server, you will play a key role in creating memorable experiences for our guests during receptions, meetings, trainings, reunions, and other special events. Your passion for service, teamwork, and attention to detail will ensure that every event runs smoothly and leaves a lasting impression.
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Barista
(Food & Beverage)
As a Barista, you’ll be the face of our Lobby Lounge Cafe—preparing high-quality beverages, delivering outstanding customer service, and contributing to a welcoming atmosphere. You’ll master espresso-based drinks and specialty beverages while maintaining accuracy and cleanliness.
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Housekeeper Room Care
(Housekeeping)
We are hiring Housekeepers! Are you ready to begin your journey with a company that believes in and supports career advancement opportunities for its associates? If so, we may have the perfect position for you!
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Housekeeping Supervisor
(Housekeeping)
As the Housekeeping Supervisor you directly oversee housekeeping, laundry and houseperson team members. We are looking for individuals with experience in a leadership role in hotels
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Steward
(Chefs/Kitchen)
Concord Hospitality invests in its associates by providing training and development at all levels, from interns to executive leaders. Our “Associate First” culture supports and inspires personal development both within the workplace and beyond. Our associates are what our company is built on, and we are proud to recognize them for their hard work, dedication, and commitment to excellence. We value work life balance, diversity, and our commitment to provide the best customer service and quality accommodations in every market we exist. Concord is built on 5 cornerstones: Quality, Integrity, Community, Profitability and FUN! Our associates say it best with our national company cheer heard throughout North America ---
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Line Cook
(Chefs/Kitchen)
Great Opportunity to bring your culinary skills to one of North America’s fastest growing hospitality companies – Concord Hospitality Enterprises. This position of hotel Cook means you’ll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.
careers.concordhotels.com/wyndham-grand-jupiter/jobs
