Join our team as we are currently looking for enthusiastic individuals to join us in the position of Starbucks Barista. Working at our hotel bar and lounge outlets means you are many times the first or last greeting our guest receives in the day This positions will share time between the front of the house and back of the house so friendly, smiling, service oriented individuals are desired for this position. Bistro associates must be willing to work a flexible schedule which will include weekends and holidays. This position is primarily a counter service position and may be used at some of our establishments to assist with front desk or banquets allowing you opportunity to cross train and expand your resume!
We’re looking for people who are inspired by great food and are enthusiastic about providing outstanding experiences for our local restaurant patrons and our in-house guests. We want you to love what you do and show that love to everyone who comes through our doors!
Are you ready to begin your journey with Concord; a company who believes in and who supports career advancement opportunities for its associates? If so, we may have the perfect position for you!
We are looking for people that have a passion to serve others! Working at our food service outlets means you are many times the first or last greeting our guest receives in the day! Your friendly smile and cheerful customer service attitude sets the tone for our guests to enjoy what the day brings to them. Your role is key to the overall experience the guest will have. Your keen sense of being proactive, responsive and caring will make all the difference. If you enjoy engaging with others and have a winning personality and high sense of responsibility – this role is perfect for you! We have a great company culture at Concord Hospitality where everyone is valued and treated with respect.
Great Opportunity to bring your culinary skills to one of North America’s fastest growing hospitality companies – Concord Hospitality Enterprises. This position of hotel Cook means you’ll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.
