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Banquet Prep Cook
(Catering/Banquet)
Are you passionate about food, teamwork, and creating unforgettable guest experiences? Ready to grow your culinary skills in a fast‑paced, high‑energy environment? Join the award‑winning culinary team at Renaissance Westerville, proudly recognized as the #1 Renaissance Hotel in the country.
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Housekeeper
(Housekeeping)
Join the Team at Concord Hospitality! Housekeeping Positions Now Open at $17/hr!
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Front Desk Agent
(Guest Services)
Now Hiring Front Desk Agents for the Renaissance Westerville Hotel! Part and Full-Time positions available! Starting at $16/hour!
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Houseperson
(Housekeeping)
🌟 Join Our Team as a Houseperson & Laundry Attendant and Step into a World of Hospitality Excellence! 🌟
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Banquet Server
(Catering/Banquet)
As a Banquet Server at Concord Hospitality, you will play a key role in creating memorable experiences for our guests during receptions, meetings, trainings, reunions, and other special events. Your passion for service, teamwork, and attention to detail will ensure that every event runs smoothly and leaves a lasting impression.
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Restaurant Supervisor - Two One Restaurant
(Food & Beverage)
Renaissance Westerville Hotel, one of the top-performing Renaissance Hotels in the country, is seeking an energetic, service‑focused Restaurant Supervisor to join our award‑winning team. If you’re passionate about hospitality, thrive in a fast‑paced environment, and love leading others to deliver elevated guest experiences, we’d love to meet you.
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Lobby Attendant
(Housekeeping)
As a Lobby Attendant, you will be responsible for maintaining the cleanliness and order of the hotel’s lobby and public spaces, ensuring a safe and welcoming environment for guests and associates.
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Restaurant Host(ess) - Two One Restaurant
(Food & Beverage)
Are you a people‑person who loves creating memorable first impressions? Concord Hospitality is looking for a warm, energetic, and professional Restaurant Host/Hostess to be the welcoming face of our restaurant. In this role, you’ll set the tone for an exceptional guest experience while helping keep our vibrant dining environment running smoothly.
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Sous Chef - Two One Restaurant
(Chefs/Kitchen)
Concord Hospitality is seeking a skilled and motivated Sous Chef to lead our kitchen team and deliver exceptional culinary experiences. This role is key in maintaining high food quality, training and mentoring staff, and ensuring smooth kitchen operations while upholding Concord’s standards and values.
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Restaurant Server - The Two One Restaurant
(Food & Beverage)
Are you energized by creating unforgettable guest experiences? Do you thrive in a fast‑paced environment where your hospitality and personality shine? If so, we want YOU on our team!
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Line Cook at Two One Restaurant
(Chefs/Kitchen)
🔥 Join Our Team as a Line Cook and Ignite Your Culinary Passion! 🔥
careers.concordhotels.com/renaissance-westerville/jobs
