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Maintenance Admin
(Administrative)
As an Engineering Admin at Concord Hospitality, you will play a vital role in supporting the engineering team by coordinating vendors, managing documentation, and ensuring smooth operations across departments. Your organizational skills and attention to detail will help maintain a safe, efficient, and well-functioning environment for guests and associates.
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Front Desk Agent
(Guest Services)
We are looking for people that have a passion to serve others! Working at the front desk means you are at the hub of the hotel with the most interaction with our guests. Your role is key to the overall experience the guest will have. Your keen sense of being proactive, responsive and caring will make all the difference. If you enjoy engaging with others, have a winning personality and high sense of responsibility – this role is perfect for you! We have a great company culture at Concord Hospitality where everyone is valued and treated with respect.
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Preventative Maintenance Technician
(Engineering/Maintenance)
As a Preventive Maintenance Technician, you will be responsible for performing scheduled preventative maintenance and minor repairs in guest rooms, meeting spaces, and public areas. You’ll ensure all areas are maintained in excellent condition, in accordance with established property standards and safety guidelines. Your role is key to delivering a clean, safe, and comfortable environment for our guests and team members.
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Culinary Utility Steward
(Chefs/Kitchen)
We’re looking for a reliable and hardworking individual to join our kitchen team at Marriott Hutchinson Island. If you take pride in keeping things clean and organized, and enjoy being part of a fast-paced environment, this could be the perfect fit for you!
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Barista Supervisor
(Food & Beverage)
We are looking for people that have a passion to serve and lead others! And who LOVE Coffee!
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Host / Hostess- Baha Grille
(Food & Beverage)
Maintain a calm and professional demeanor, even during high-volume or unexpected situations
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Host / Hostess - Local Lanes
(Food & Beverage)
We’re looking for people who are inspired by great food and are enthusiastic about providing outstanding experiences for our local restaurant patrons and our in-house guests. We want you to love what you do and show that love to everyone who comes through our doors!
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Prep Cook
(Chefs/Kitchen)
We’re excited to welcome a new team member to our culinary family at Marriott Hutchinson Island. If you’re passionate about food, detail-oriented, and thrive in a fast-paced kitchen environment, this is your chance to shine!
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Server
(Food & Beverage)
Are you passionate about creating great experiences for others? As a server in our food service outlets, you’ll often be the first—or last—interaction our guests have during their visit. Your warm smile and positive attitude help set the tone for their entire experience.
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Maintenance Supervisor
(Engineering/Maintenance)
As an Engineering Supervisor at Concord Hospitality, you will play a vital role in supporting and supervising the maintenance engineering team by communicating with vendors, managing documentation, providing room call assistance and assistance to the director of engineering as well as ensuring smooth operations across departments. Your organizational and supervisory skills will help maintain a safe, efficient, and well-functioning environment for guests and associates.
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Director of Facilities
(Engineering/Maintenance)
Concord Hospitality is seeking a hands-on and solutions-focused Director of Engineering to lead all property maintenance and engineering operations. The ideal candidate is a proactive, safety-minded leader with a strong technical background, excellent organizational skills, and a passion for maintaining exceptional guest and associate environments.
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Bellperson
(Guest Services)
As a Bellperson at the Marriott Hutchinson Island, you will be at the hub of guest interaction, creating memorable experiences from arrival to departure. Your proactive, responsive, and caring approach ensures guests feel welcomed and supported throughout their stay. If you enjoy engaging with others and take pride in delivering exceptional service, this role is a perfect fit.
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Lead Cook
(Chefs/Kitchen)
As a Lead Cook at Concord Hospitality, you will play a vital role in delivering high-quality dining experiences for our guests. Your culinary skills, attention to detail, and commitment to safety will ensure that meals are prepared consistently and with care, while supporting the overall success of the kitchen team.
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Restaurant Supervisor
(Food & Beverage)
We are currently seeking an experienced and energetic individual to join our team as a Restaurant Supervisor.
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Dining Room Attendant
(Chefs/Kitchen)
The ideal Dining Room attendant must be able to work flexible shifts to include morning, evenings and weekends; the candidate should have at least one year of casual dining and customer service experience - We will train the right person with the right service attitude! Must enjoy working in a fast-paced environment and willing to be a team player to assist us in providing memorable dining experiences for our guests and local patrons. We are looking for positive, upbeat individuals who have a passion for delivering excellent food service.
careers.concordhotels.com/marriott-hutchinson-island/jobs
