Jobs at Marriott at the University of Dayton

• Hotel Shuttle Driver (Transportation)

  We are hiring a Hotel Van or Shuttle Driver - Pay is $13.00 to $15.60/hr

• Laundry Attendant (Housekeeping)

  Marriott at the University of Dayton is Now Hiring a Full Time Laundry Attendant. $14.00 /hr

• Housekeeper / Room Care (Housekeeping)

  Now Hiring: Housekeeping/Room Care - Ability to work weekends a requirement $15.00 to $16.25Housekeeping is the perfect job for someone who likes to clean, enjoys being active throughout the day, likes to make customers happy through their work, and thrives in a self- managed work situation. We have a great company culture at Concord Hospitality where everyone is valued and treated with respect.

• Restaurant Attendant / Busser (Chefs/Kitchen)

  We are hiring a Restaurant Attendant / Busser- $10.70/hr plus Tips

• Maintenance Tech 2 Dayton Marriott University of Dayton (Engineering/Maintenance)

  As a maintenance tech on our engineering team, you are responsible for keeping all equipment in good working order with routine repairs and preventative maintenance checks. Drywall repair, painting, wall vinyl, tile, painting, covering room calls, clearing drains etc.

• Restaurant Host/Hostess (Food & Beverage)

  We are hiring a Hotel Restaurant Host/Hostess $12.00 to $14.40 an hour

• Concierge Attendant- Monday through Friday Second shift (Guest Services)

  Love serving others? Making someone smile? Great at giving restaurant and entertainment advice as well as directions in your area? The hotel concierge is an important role at any full service hotel in providing the guest with the total “Guest Experience.” You are the go-to person the guest will come to for ideas on how to make their visit the most it can be…and you – armed with the knowledge of the areas best expected attractions – makes their stay memorable for years to come.

• Sous Chef - Hourly Manager (Chefs/Kitchen)

  Great Opportunity to bring your culinary skills to one of North America’s fastest growing hospitality companies – Concord Hospitality Enterprises. This position of hotel Sous Chef means you’ll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.

• Line Cook (Chefs/Kitchen)

  Great Opportunity to bring your culinary skills to one of North America’s fastest growing hospitality companies – Concord Hospitality Enterprises. This position of hotel Cook means you’ll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.

careers.concordhotels.com/marriott-dayton/jobs