Jobs at Marriott at the University of Dayton

• Preventative Maintenance (Engineering/Maintenance)

  SUMMARY: Perform scheduled preventative maintenance in guest rooms, meeting rooms, and/or public spaces as required.

• Housekeeper / Room Care (Housekeeping)

  Now Hiring: Housekeeping/Room Care - Ability to work weekends a requirement $17.00/hour

• Restaurant Server (Food & Beverage)

  We are looking for people that have a passion to serve others! Working at our food service outlets means you are many times the first or last greeting our guest receives in the day! Your friendly smile and cheerful customer service attitude sets the tone for our guests to enjoy what the day brings to them. Your role is key to the overall experience the guest will have. Your keen sense of being proactive, responsive and caring will make all the difference. If you enjoy engaging with others and have a winning personality and high sense of responsibility – this role is perfect for you! We have a great company culture at Concord Hospitality where everyone is valued and treated with respect. The associate provides excellent guest service, prepares hot and cold beverages, preps food according to par sheets, bussing, washing dishes, serving, bartending, barista duties, cash handling, ensures all opening and closing duties are performed, completes daily required side duties. The position rotates from serving duties to counter/barista duties.

• Sales and Catering Manager (Sales & Marketing)

  Concord Hospitality is seeking a proactive and results-driven Sales & Catering Manager to lead social catering events. This role combines sales, event management, and guest service, with a focus on maximizing revenue and delivering exceptional experiences. A flexible schedule, which may include evening or weekend hours, is required.

• Line Cook (Chefs/Kitchen)

  Great Opportunity to bring your culinary skills to one of North America’s fastest growing hospitality companies – Concord Hospitality Enterprises. This position of hotel Cook means you’ll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.

• Sous Chef- Hourly Manager (Chefs/Kitchen)

  Great Opportunity to bring your culinary skills to one of North America’s fastest growing hospitality companies – Concord Hospitality Enterprises. This position of hotel Sous Chef means you’ll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.

• Restaurant Supervisor (Food & Beverage)

  The Marriott at the University of Dayton is seeking just the right person to join our team as a Restaurant Supervisor! $16.00 to $19.20

• Concierge Attendant (Guest Services)

  Schedule: Days Vary Monday through Friday 2nd Shift - Weekend 1st shift

• Housekeeping Lobby Attendant Must be Flexible AM/PM Marriott University of Dayton / Dayton OH (Housekeeping)

  Marriott at the University of Dayton is Now Hiring: Part Time Hotel Lobby Attendant - AM/PM Weekends and Holiday Open Flexibility -15.00

• Laundry Attendant (Housekeeping)

  Marriott at the University of Dayton is Now Hiring a Part Time Laundry Attendant. $14.00 /hr

careers.concordhotels.com/marriott-dayton/jobs