F&B Restaurant General Manager
Hestia
Charlotte, NC

F&B Restaurant General Manager

Hestia

Description

We are hiring a General Manager for our modern Asian restaurant located in the Charlotte, NC area, that features a sushi and an Oyster bar, A5 Miyazaki Wagyu, Hyper Fresh Seafood, and an extensive menu of Modern Asian Cuisine. The restaurant has Spectrum Dining, a fully immersive 5D projection room, 3,000 square feet of outdoor dining and lounge, as well as extensive wine and Sake offerings with classic and featured craft cocktails.

As the General Manager, you will be responsible for developing and implementing a business strategy that is aligned with the property and the brand. This will entail developing budgets, monitoring financial performance, driving topline revenue to ensure revenue targets are met, and overseeing financial aspects of the restaurant, which includes purchasing, prevention & loss, accounts payable and payroll.

Hiring, training, coaching, and communicating with team members will be crucial. Identifying top talent, who have a passion to be the best and who want to serve others will be key. Getting to know your team, what motivates them, how to effectively communicate to and with them, will allow you to be successful. During high demand times, assisting team members on the floor, behind the bar, providing excellent customer service to your team members will be expected. By creating a learning atmosphere of continuous improvement, you will be able to enhance the restaurant culture and provide growth opportunities and advancement for team members.

Developing relationships within the community, meeting with guests informally to gather feedback on food & beverage quality, service, and overall guest satisfaction, will allow you to manage your business more effectively. You will create and execute exciting events programs using key social media platforms, and you will partner with internal and external PR to position the restaurant successfully within the community and as a restaurant destination.

Benefits:

We offer competitive wages and our full-time associates are eligible to enroll in our comprehensives benefit package, which includes medical/ dental/vision plans, complimentary life insurance with options for enhancements, ST/LT disability offerings, a 401K plan with company match, tuition assistance, plus training & development as well as career advancement opportunities.

Why Concord?

Concord Hospitality invests in its associates by providing training and development at all levels, from interns to executive leaders. Our “Associate First” culture supports and inspires personal development both within the workplace and beyond. Our associates are what our company is built on, and we are proud to recognize them for their hard work, dedication, and commitment to excellence.

We value work life balance, diversity, and our commitment to provide the best customer service and quality accommodations in every market we exist. Concord is built on 5 cornerstones: Quality, Integrity, Community, Profitability and FUN! Our associates say it best with our national company cheer heard throughout North America ---

“We Are Concord! ”We support diversity and inclusion through our mission to be a “Great Place to Work for All."

Pay Range: $95,000 to $105,000.00 (plus a potential for bonus)

Hestia

Restaurant

GODDESS OF THE HEARTH

Our modern Asian restaurant located in the Charlotte, NC area, features a sushi and an Oyster bar, A5 Miyazaki Wagyu, Hyper Fresh Seafood, and an extensive menu of Modern Asian Cuisine. The restaurant has Spectrum Dining, a fully immersive 5D projection room, 3,000 square feet of outdoor dining and lounge, as well as extensive wine and Sake offerings with classic and featured craft cocktails.