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Preventative Maintenance
(Engineering/Maintenance)
SUMMARY: Perform scheduled preventative maintenance in guest rooms, meeting rooms, and/or public spaces as required.
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Front Desk Agent - Hotel
(Guest Services)
We are looking for people that have a passion to serve others! Working at the front desk means you are at the hub of the hotel with the most interaction with our guests. Your role is key to the overall experience the guest will have. Your keen sense of being proactive, responsive and caring will make all the difference. If you enjoy engaging with others and have a winning personality and high sense of responsibility – this role is perfect for you! We have a great company culture at Concord Hospitality where everyone is valued and treated with respect.
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Bistro Server & Bartender - Hotel
(Bartender/Mixologist)
Our Bistro is looking for a Server / Bartender! Our Bistro serves made-to-order breakfast and lunch items, coffee and specialty drinks as well as light dinner and cocktails daily.
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Line Cook - Hotel
(Chefs/Kitchen)
Great Opportunity to bring your culinary skills to one of North America’s fastest growing hospitality companies – Concord Hospitality Enterprises. This position of hotel Cook means you’ll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.
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Barista - Hotel
(Food & Beverage)
The Barista connects with the guests by providing them a friendly, enthusiastic, yet professional and timely service
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Front Desk Supervisor - Hotel
(Guest Services)
We are looking for associates and Leaders that have a passion to serve others! Working at the front desk means you are at the hub of the hotel with the most interaction with our guests as the front desk supervisor you are the one that brings this group to a cohesive team focused on providing our guests excellent service while maintaining all brand standards and Concord standards. Your role is key to the overall experience the guest will have. Your keen sense of being proactive, responsive, and caring will make all the difference. If you enjoy engaging with others, leading a team and have a winning personality and high sense of responsibility – this role is perfect for you! We have a great company culture at Concord Hospitality where everyone is valued and treated with respect. Many of our supervisors advance in a couple years to Assistant General Manager roles!
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Director of Food & Beverage
(Food & Beverage)
The Courtyard by Marriott Pittsburgh University Center is seeking an experienced Director of Food & Beverage to lead our dynamic team. The ideal candidate will have extensive banquet and event execution experience, along with a strong background in hotel food and beverage operations. This role requires a hands-on leader with several years of hospitality experience, proven success in managing high-volume events, and a passion for delivering exceptional guest service.
careers.concordhotels.com/courtyard-pittsburgh-university-center/jobs
